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Author Topic: Is it possible to be allergic to beer?  (Read 274 times)
samhale
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« on: November 02, 2008, 04:53:27 AM »
I think I may be allergic to beer. Whenever I drink more than one or two I always get sick and throw up.

I do have a low tolerence, but I'm able to handle tequila and vodka and stuff.

What should I do?
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rahul
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« Reply #1 on: November 03, 2008, 06:40:14 PM »
i dont think so. but i might be wrong
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lizadeller
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« Reply #2 on: August 19, 2009, 02:32:29 PM »
If you want to avoid both wheat and barley, then your only option left is sorghum. Luckily, there are several beers that are brewed with this gluten-free ingredient: New Grist, Bard's Tale Dragon's Gold, and (probably most widely available) Redbridge from Anhueser-Busch. They don't completely suck (see SoB Show 28 for more details), and might just do the trick for you. Good luck!
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Vega
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« Reply #3 on: February 06, 2010, 01:47:30 AM »
You could be allergic to alcohol although that might not be the case if you drink vodka and other liquors. I do know that alcohol allergies are more prevalent in Asians from what I have read before. When I was in college I thought I might be allergic to alcohol and had looked it up. I might have had a slight-allergy but I think I became acclimated or immune to the alcohol. It could have been that I just couldn't handle my alcohol.
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